Ruwanmali Samarakoon
Oct 29, 20205 min
Making a little history during Food Diversity Week at Canadian Forces Base Esquimalt
On October 26th, 2020, I arrived at the Canadian Forces Base (CFB) Esquimalt, B.C., Canada to help kick off their Food Diversity Week....
Ruwanmali Samarakoon
Oct 24, 20201 min
Milk, Spice, & Curry Leaves Hits Shelves
The day October 20, 2020 has been in my mind for a while now. This past month, I have experienced a whirlwind of emotions: excitement,...
Ruwanmali Samarakoon
Sep 20, 20202 min
In the Kitchen
Almost every Sunday, I would smell the aroma gently drifting from the kitchen. It spoke a vernacular that superseded words and would...