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Welcome to Savouring Serendipity

Relishing in Good for your Soul discoveries

A space for sharing my love of my Sri Lankan heritage, fascination with spices, as well as, my desire to support initiatives that help to sustain healthy communities.  Read more about me hereAnika Rose smocked baby dresses are handmade in Sri Lanka with love.  See the new Sri Lankan cookbook, Milk, Spice & Curry Leaves for rustic recipes from the island's hill country, and the Blog for inspiration and wellness.

Milk, Spice & Curry Leaves

Hill Country Recipes from the Heart of Sri Lanka

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My first cookbook is here with over 60 straightforward recipes, foundational Sri Lankan curry powders (roasted and unroasted), tips for preparing and cutting leaves, fruits, and vegetables for perfect curries and salads—always with attention to using ingredients available in North American grocery stores.
With lush food photography, hand-drawn illustrations, heirloom photos, MSCL is an invitation to a way of cooking and a family of traditions.

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